It’s not happened yet, but I can feel that the bulb lust will soon be upon me. I work my tiny garden intensively and only manage to get four season colour into the border by packing in bulbs among herbaceous perennials. It’s probably inconceivable for me to stuff any more tulips into the hall border near my office window, but for May through August interest, I’m planning for more alliums, more lilies and possibly my first camassias next year. I saw @lialeendertz ’s piece in the Guardian about alliums and it underscores the most useful thing you’ll ever want to know about ornamental onions: if you don’t hide their tattered leaves with something, you’ll be sorry. I’ve just tucked mine in among astrantia, nepeta and delphiniums and I’m hoping for the best.

So yes, I’m renewing my commitment to summer flowering bulbs to squeeze maximum colour from my small space, but it’s the late winter and early spring flowering snowdrops, crocus, chionodoxa, narcissus and most of all tulips that cast the real spell over me — and my budget — every autumn.

Do you remember how the Catholic church got into a good bit of trouble some centuries ago for selling indulgences, advance absolution for future sins? Hell was big back then, and folks terrified of dying with unconfessed sins on their conscience paid big sums for indulgences, hoping to guarantee life after death by ensuring they’d die “clean”…or so the reasoning went. Spring flowering bulbs are a bit like indulgences: against reason, gardeners faced with the dying of the light invest too much every autumn, trying to guarantee life for their borders on the far side of winter’s chasm. For me, planting spring bulbs — especially those chestnut brown tulips, fat and perfect — is like casting a rope to the other side of January, where my friendly bulb vendor secures it and talks me across with comforting words about “brave crocus” and tulips “like a Dutch still life”. I can resist the crocus (they may be brave, but they get battered by day two), but the tulips will always have a hold on me.

Actually, my bulb vendor is very friendly; Anne and Jack Barnard at Rose Cottage Plants have never sent me tulips that failed to dazzle or, God forbid, were wrongly labeled, an experience I’ve had many times with other mail-order companies. The blackcurrant tinted late purple parrot “Muriel” they recommended last year was indeed stunning, and this year they’ve sourced “Happy Generation” for me, one of the many I saw in my Keukenhof tour this past April, but not usually available from Rose Cottage Plants, as Anne says her customers often avoid bi-coloured tulips. I’ve ordered 30; who knows where I’ll put them, but maybe in pots at the gate.

If you’re trying to decide what tulips are worth buying, definitely ask your vendor, or see these two video tours of the Keukenhof tulip tents I made earlier this year. My voiceover rambles a bit, but you will get a sense of how many beautiful tulip varieties look, rather than relying on the hyperbolic catalog descriptions. You can also see still shots of the tulips and other parts of Keukenhof in my Flickr set.

I have scattered galanthus nivalis, a February flowering double snowdrop, among my hall border and would love to plant a short, black centred perennial like Rudbeckia, whose black eyes might hold on through the snowy months to give me a black-and-white effect in late winter. Any ideas? Rudbeckia “Goldsturm” looks good but seems a bit too tall.

Do you have a bulb addiction? Which tulips mean the most to you, and can you get away without lifting them annually?

Do you have a place in your garden, or your allotment, that feels most like your sanctuary? One of the smallest corners in my small garden is shaping up to be sanctuary for me. Yes, I can hear the teenagers at the market cross just beyond my wall doing their Saturday night shrieking from time to time. But on my side of the wall — an ancient structure maybe 10 feet high, so reassuringly solid — a tiny seating area and a few plants tolerant of the basement garden-like conditions help make this a place of private perfection, or as near as makes no difference.

When I began the garden seven years ago, I remember I tried to fashion this as my Boston corner. I put in Virginia creeper for the flaming autumn colour of the New England sugar maples, and potted rhododendrons to remind me of those whose leaves were my temperature gauge each winter when I was growing up: as you probably know, rhodo leaves conveniently curl into cigars when temperatures hit freezing.

I bet it’s that nod to childhood, plus the protected-but-not-claustrophobic feeling of the high wall on one side, that gives this space a certain atmosphere that makes me want to come here when I have a moment. It’s also right outside my office window, and as my inexpert design tweaks over the last few years have nudged this area closer to what I want, it’s become the ideal place to rest my eyes as I try to think of the right verb for something I’m writing.

Shall I tell you what’s planted here now? Well, to start, the area is no more than 9′ x 7′ and faces south, but it only gets direct sun from around 12 to 2:30pm in summer.

• Red rose for contrast: The south facing wall is made mostly of the two French doors leading out from my office; the deeply fragrant climbing red rose from David Austin, Falstaff, is to the left of these doors on a scrolled metal trellis.



• Vine for autumn colour: The west facing wall is the tall stone one and hosts the Virginia creeper, which is making its way around the south wall to the top of the trellis.
• Rose for shade tolerance: The north facing wall is only chest high — it has cream colored harling (aka pebble dash), and it’s the retaining wall for the raised border that runs along one side of the house. That’s where I’ve trained the magnificent Old Glory rose, Gloire de Dijon, against a pretty pair of scrolled metal structures: not trellises, but narrow, window-shaped things designed to be wall planters. I know this rose’s magnificence only by reputation; it hasn’t flowered for me yet, but this year it’s looking promising. Why is it so much more rewarding to nurse something ailing and see it come back strongly? This rose is shade-tolerant but has struggled since I planted it; I cut back its weak growth in May and the regrowth has been vigorous.
• Rhododendron for nostalgia: The east facing wall is three full-length windows which look into the house. By these windows the entrance to a gravel path, 4 feet wide, leads out of this cosy corner to run between the raised border on one side and the house on in the other. Tucked at the side of this entrance to the gravel path is a potted “Purple Splendor” rhododendron, which shares its tub with a pieris.

Late last night, despite the darkness, I couldn’t resist a sit and a think there for a half an hour, with a cup of coffee and a lantern. Because it was only yesterday evening, having moved the potted rhodo and thinned out some of the pieris’s growth to make it fit that entrance, that I felt I’d struck on the right combination of elements for this space. My mum and I had tea in this corner when she was visiting; I wish she could sit there with me now.

Have you heard Carol Klein (a UK television gardener and owner of Glebe Cottage Plants, if you don’t know her) speak of the flowers that remind her of her own late mother, an avid gardener in her own right who sadly suffered from depression? Carol speaks of how the simple harebell means more to her than almost any other plant, because of the connection it gives her to her mother. My mother lives 3,000 miles away; my father passed away 10 years ago. Is it memories of my home with them, and of the childhood that with every passing year becomes more rose-tinted, that has made this corner my sanctuary?

Do you have a place or ritual that’s most special in your garden?

Until now, I’d never bothered with seed sowing in summer. The seedling fatigue of spring usually leaves me uninterested in repeating the whole affair during July and August. But two things have come together this year to change all that: my sharper awareness of the way the garden grows like mad in July; and the Eatin’ Project, where my early success in growing edibles has inspired me to try to keep the crops coming.

I listen to the folksy “Gardening with Tim and Joe” from BBC Radio Leeds, and a few weeks ago gardener Joe Maiden was encouraging everybody to sow more French beans and carrots right away to get strong young plants developing. I did, and they have. This evening I planted out some of the young dwarf French beans “Masterpiece” (thanks for the recommendation, Marc Diacono): their little root balls were full and raring to go.

The growth in all corners is rampant. I was stunned to see a fab root system on a bit of pelargonium that I’d knocked off the plant and had thrown into a cup of water. I planted it up and it’s flowering now – the whole process took just a few weeks. So I tried the same with a bit of Aster Frikartii Monch I’d yanked off the plant and sure enough, voila, roots. Today I’ve also sown dianthus seed; cuttings would be easier, but it’s my mother’s favourite flower, and these fell from the pinks I’d cut for her bedside when she was staying with me earlier this month. It is always hard to see her go back to Boston, and I couldn’t throw these seeds away when I was clearing up her bedside table this morning. If I can get some of these to germinate, that’ll mean something to me.

This is the first year I’ve tried to exploit these few weeks when Edinburgh is briefly California: long bright days, warm soil, and easy abundance everywhere in the garden. In past years I’d noticed how the borders went ballistic during July, but I’d never used it. July is a wave I’m riding this year instead of a flood that’s swamping my borders, and I like it. This is the first time that I’ve slashed my aquilegias to the ground in June, and I wasn’t afraid to do it, knowing it would give everything else more space during July and August.

It’s been a revelation to sow and nurture seedlings in summer: nothing like the slog of sowing in the dim days of spring in Scotland, where equal parts willpower and liquid seaweed are the only thing that keep the seedlings going.

Do you ever feel that your garden is a mute entity whose signs and moods you spend years studying? I think I’m starting to speak her language.

As I’ve mentioned, my fruit and vegetable growing experiment is having some surprising results: not only is this stuff edible, but I’m enjoying it in so many ways. As my own personal Eatin’ Project, this year I have dedicated a 1.2 m raised bed to showing myself and my kids how to turn seeds into food. I’ve been gardening hard for about five years and until now resisted growing crops, mainly because I hate fleece, netting, cages and the other prophylactics that allotmenteers protect plants with. If you’re in the same mindset I was, and you’re considering branching out from flowers only, here’s some food for thought:

1. Bugs on the lettuce aren’t a dealbreaker: Deborah once commented that she’s always preferred store-bought lettuce to growing her own, worried there might be bugs in it. But the raised bed (and the fact that it’s surrounded by wide gravel paths) has kept most slugs and snails away, and the rich soil along with an open, sunny position means other pests haven’t taken hold. I’ve found only a few bugs on the lettuce — just the odd greenfly or earwig. They haven’t done much damage, they’re easy to clean off and somehow they don’t bother me. The insects are a reminder that these plants, which we’ll eat, are alive. That appeals to me.
2. Edible plants are pretty: the green swirl of the lettuce, the ferny carrot foliage, and now the purple blossom on the potatoes are all attractive, and the tiny handful of night scented stock and cornflowers I included in the raised bed bring in colour and pollinators. The rest of the garden (especially the romping rose hedge and main border, shown above) gives me plenty of space to be floral. The raised bed doesn’t need to do that job: its plants are more of a happy, leafy jumble — as if the fridge vegetable drawer has relocated outside.
3. Food shopping sucks: I hate food shopping — my husband usually does it — but until now it’s been the only way to get fruit and vegetables into our diet. Having the good stuff growing outside the kitchen makes it much easier to eat healthily, and by pulling a few leaves from many lettuce heads, we always have salad. And it tastes better than Tesco’s.
4. The kids are intrigued: my three-year-old girl likes to pull up a stumpy Parmex carrot, hand it over for washing, and crunch it (the carrots we grew in sandy soil taste better than those in the rich bed). Her brother eats raw spinach leaves and holds out his bicep for everyone to feel the difference. They both eat the few strawberries we’ve managed, and scattering apple lumps left over from breakfast keeps the blackbirds away from the berries (the cat also does guard duty). Both kids are so proud that we’re growing food and have shown off the raised bed to visitors. I think their enthusiasm is what I feel best about.
5. Cloches make protection pretty: I bought three Haxnicks plastic bell shaped cloches for £10 and I’ve used them over and over again. They look pretty — a bit of a Victorian vibe without the weight of glass — and lettuces grow large and perfect under them.

I will grow more fruits and vegetables next year, but I’m a bit relieved that the Eatin’ Project hasn’t replaced my interest in  roses. This June was a rose bonanza in my garden, with the heaviest show I’ve ever seen, and the air has been thick with fragrance: the fruity Rose de Rescht, the Bourbon rose Zephyrine Drouhin and the lemony Etoile de Holland, plus the spicy clove of the old-fashioned pinks, and the outrageously sweet honeysuckle, Lonicera Japonica “Halliana.” I also took in Sissinghurst, Nymans and Hever Castle for the world’s biggest, best rose fix. (Endless pictures of the trip are here. Don’t go to Nymans on Monday-Tuesday like we did on first attempt — it’s shut.) When it comes to roses, the force is still strong with me; but I know now that my garden has room for something more.

Are you trying vegetable growing for the first time this year? Can you suggest any protection for fruit and vegetables that’s also attractive?

What’s wrong with this picture? Nothing — and that’s what’s strange. My Eatin’ Project has for the last few weeks been giving me perfect cos lettuce, proving once and for all that lettuce is a foolproof, quick win for first-time vegetable growers like me. Claire at Plant Passion had commented earlier this year that she is telling everyone to go for lettuce if they have a small space and/or they’re new to vegetable growing, and how right she was. The first time I cut one of these lettuces, I just stared at it there in my hands. I couldn’t believe I had done this — those perfect whorls of green were, well, perfect.

The sun was too strong just now to get a decent picture of the potato bags, but they are thriving, wedged between the edge of my tiny greenhouse and the side of this raised bed, which I’ve built up to double height of 12 inches. Crammed in there I have cos lettuce, some younger oak leaf lettuce, and wee rows of Parmex carrots interplanted with White Lisbon spring onions to hopefully throw off the canny carrot fly. There’s also a small pot of carrots nestled in the middle of it all. Strawberries are at the corners and a young Tamina tomato is it at one edge: hopefully I can support it against the tiny greenhouse if needed. Never outside of Tesco’s have so many vegetables been crammed in next to each other; it’s a bright, airy spot, so I’m hoping this density will be productive rather than encourage disease.

Interesting discovery: the potato bags do triple duty as potato incubators, a place to put unwanted old compost as I earth up the growing plants, and an unexpected place to germinate seeds. I’d dumped seed trays whose contents had never germinated onto the bags when earthing up: a few of those seeds liked the potato bag better than my propagator and came to life, giving me an extra five or six carrot plants which are now thriving. Go potato bags!

Let’s not pretend, however, that my heart isn’t still with the roses and the wisteria, which is looking stunningly fabulous at the minute. I’ve got a long-standing gripe against J Parkers who sent me the wrong wisteria, which means its racimes are crowded against the wall (W. Sinensis has perkier bunches than my W. Floribunda, and looks better wall-trained); my plant would really rather be doing its dangling thing from a pergola, but I hate to complain when getting a wisteria flower is so hard in the first place. Yet why is it that a huge portion of things I buy mail order aren’t the plant that was marked?

I tried not to go mad planting vegetable seeds, but I do need now to find a sheltered place for rather too many purple sprouting broccoli plants, which are overdue to put their feet into the ground. Move over, roses, here come the brassicas.